Jon Huber Interview
January 21, 2008 -
Cigar Weekly editor Thomas Bender (TommyBB) recently had the opportunity
to interview the Director of Lifestyle Marketing for CAO Cigars, Jon Huber.
They discussed his new title and the changes occurring within CAO, Henri Wintermans
and the takeover of the marketing arms of Carlos Toraño and Alfred Dunhill.
Consider stereotypes. At one time, what people ate, wore, how they spoke, and
their traditions were markers of belonging to a group. They were considered
typical behavior and it was understood that most (if not all) members of
a group shared the same broad cultural or physical characteristics. In a
nation that has considered itself a ‘melting pot’ until recently – for
better or worse – people were identified by these characteristics.
In our current day, however, those who make assessments based on stereotypical
behavior are now considered to be either bigoted or racist at worst, short-sighted
or less than intellectual at best. Thus, rather than relying on older notions
of group identity, it is considered to be good form to celebrate one’s
ethnicity or culture. At the same time it’s often considered bad form
for an outsider to comment upon it in a perceivably negative manner or to
revert to previous, stereotypical assumptions.
The world of cigars is subject to its own stereotypes, some viewed through
the lens of history. Cigars are considered a luxury item by many in our society.
Those of us who enjoy them are perceived to do so in pursuit of the finer
things. All of us know what this means. Most would define the finer things
as those goods, foods, potables, and other commodities that are very carefully
crafted, made with precision by human hands from the choicest of raw materials
in the pursuit of excellence. Naturally, such finer things would include
the premium, hand-rolled cigar that so many of us enjoy. The raw ingredients,
leaves of lovingly-tended tobacco, are chosen for their unique flavors, the
characteristics of their burn, not to mention their smoothness of texture
and overall appearance. They are chosen with exquisite care by men and women
who have practiced their art for years. And then these leaves are formed
into cigars by the loving hands of torcedores, the cigars finally
being ado rned with bands, pacakaged in boxes and sent to anxiously awaiting
consumers.
At one time, many finely made products were only available to the very wealthy.
The globalization of the economy has changed this to a great extent, but
that has not occurred for cigar smokers as it has for foodies, oenophiles
and other epicureans. The classic stereotype of the cigar smoker in artistic
representation, in song, on the comedic stage is still that of glutton: a
portly man with too much money and all the accoutrements that it
can buy. Often represented in cartoons wearing an expensive suit straining
to contain his girth, cigar smokers are mostly represented as the embodiment
of overindulgence and possessing an overbearing demeanor towards lesser mortals.
The cigar itself conforms to certain stereotypical features, which can be seen
as either positive or negative, depending upon the representation and its
intent. The red band with white and gold writing as well as some form of
herald is considered traditional by so many, could also be viewed as stereotypical
should one choose to do so. So many famous brands, enjoyed by millions across
the globe bear these similar features. Consider the brands: both Cuban and
non-Cuban versions of Romeo y Julieta (likely the most recognizable
band in the cigar world), Partagás, H. Upmann, Saint Luis Rey,
and Punch. The art on the box may differ wildly,but the bands on each
brand all share similar characteristics. Even newer brands without Cuban
counterparts conform to this convention; A. Fuente, and La Aurora being
the easiest to identify.
Lest it be thought that this article is simply about cigar bands, and stereotypes,
let us turn our attention to someone who has been working to not only dispel
these images, but has achieved a great deal of success in doing so. It has
been said that Marvin Shanken and Gordon Mott's publication of cigarAficionado and
the promotion of cigar smoking by talk-show host Rush Limbaugh helped usher
in the “Cigar Boom” of the 1990s. The “boom’ gave
smokers a measure of legitimacy in the eyes of many in the United States.
Now that the “Boom’ is nearly ten years behind us and cigars
aren’t “trendy’ anymore, smokers find themselves being
moved out of doors by smoking bans. Not “trendy’ anymore, the
cigar smoker is becoming increasingly marginalized.
Bucking the trends in more ways than one, Nashville, Tennessee’s Cano
A. Ozgener has turned what was once a small meerschaum pipe manufacturer into
a humidor-restoration and from there to a cigar-making business. His company,
CAO Cigars, has found a new, trend-filled niche in what has proved, for many
manufacturers, a diminishing market. Cigar Weekly recently sat down
with Mr. Jon Huber, Director of Lifestyle Marketing for CAO Cigars, to ask
him about the changes his company is bringing to a centuries-old industry.

Jon Huber
Cigar Weekly: What first attracted you to CAO? Or
what attracted them to you?
Jon Huber: In 1995-6, I was simply trying to get my foot in
the door into the cigar industry. To be honest, I’d written letters of
interest to just about every cigar company I could find in cigarAficionado magazine—in
fact, I kept Gordon Mott’s (cigarAficionado Executive Editor)
rejection letter and treasure it to this day. I’d been turned down by
everyone, including several local retail tobacconists! So the honest truth
is that CAO happened to have the very last ad I found in cigarAficionado from
a company that I could actually locate and contact. So I suppose what attracted
CAO to me was my passion and interest in working in the cigar business—which
bordered upon desperation at the time!
CW: Were they looking for someone with a different
perspective and background than themselves?
JH: No, considering that CAO had just moved out of Cano’s
basement when I came on board, they were really just looking for a shipping
manager! I talked my way into landing that and then parlayed that first into
a promotions and public relations position, and later into being part of the
ground floor of what is now our marketing department.
CW: Were the ideas for spreading to different demographics
your idea or theirs? Whose initiative was it and what type of response did
the first foray engender?
JH: I think our ability to connect with a different, albeit
less traditional demographic, is really just an organic result of the personalities
that comprise CAO. I always say that if you took a blender and poured in some
Prada, Apple, and Polo…added a dash of tradition and a half-cup of Rock ‘n
Roll, and turned the blender on high – BAM! – you’ve got
the CAO brand. At the end of the day, all of that is really just a natural
result of the personalities of the people who have been part and parcel to
the development of the CAO brand. So the ability to reach a non-traditional
cigar demographic is a natural byproduct of that healthy mix of those personalities.
CW: Were you a cigar-smoker prior to joining CAO?
If so, did this lead you to seek employment in cigars?
JH: ABSOLUTELY! I didn’t get into this business by answering
a want ad. I’d fallen in love with cigars and made a conscious decision
that—one way or another – I would make this industry my livelihood. To
this day, I tell people that I haven’t had “a job” in 11
years, because I never look at what I do for a living here at CAO as “work,” per
se. I’ve never woken up even once since April 15, 1996, and thought to
myself, “Oh damn, I have to go to work!” I wake up everyday excited
to get to the office and work with some of the most talented, creative, and
energetic people in the business! Sometimes I’m still amazed that I get
paid to do what I do for a living—I’m very blessed.
CW: Describe the evolution of Jon Huber over these
years.
JH: Assuming you’re referring to my professional “evolution,” I
really began my career in 1995 as little more than a cigar geek. I used to
save whatever spare money I had to buy a few cigars each week and kept a ‘tasting
journal,’ with the bands, my ‘reviews,’ the whole works.
I studied every book on cigars I could get my hands on. My first day at CAO
was April 15, 1996. Three months later, I found myself in Cincinnati at the
RTDA (the most important trade show in the premium cigar industry)—I was completely ‘green’ and
was somewhat in awe as I was actually rubbing shoulders with some of the cigar
giants I’d been reading about. In fact, I vividly recall that the CAO
booth was directly across from the cigarAficionado booth. I remember
seeing one individual at the CA booth that always had an entourage around him—literally
everyone was trying to get ‘face time’ with this person. I found
out who that ‘influencer’ was—grabbed a box of CAO Cigars—and walked
over to him, introduced myself, and befriended him. That person was George
Brightman and he turned out to become one of my true mentors in the cigar industry
over the years.
I was also heavily influenced by Cano Ozgener (Founder of CAO) who instilled
the “make it happen” mantra in me. Cano believed that whatever
you could conceive and believe, you could achieve—you just needed to ‘make
it happen.’ So much of what I did in those early years was purely
from an instinctual place and came as a result of having no fear of failure;
I really just kept my blinders on and ‘went for it!’
Over the years, however, I learned that there was also a level of business
savvy that comes into play in one’s success. I’ve been fortunate
to take and learn from some of the best minds in the business, including
Tim Ozgener (President of CAO), Mike Conder (VP of CAO Marketing), and Micky
Pegg (VP of CAO Sales).
Today, I suppose one could say that Jon Huber is a result of having natural
marketing instincts, a passion for the cigar industry, and some of the best “OTJ” training
this industry could offer!
CW: In an interview with marketing news
magazine available through CAO’s website, you stated:
“I think you have to know your customer and also have
to have a keen instinct, gut and smell for your business. The minute you
lose that connection with your customer and forget to whom it is you’re
marketing, you’re lost.”
This is, obviously, a main reason for your ongoing participation on the various
cigar forums, yes? Has this participation had an impact on your work? If
so, how did that occur? Was it something you sought out for some pleasure
more than it being just another aspect of the job?
JH: My original involvement with the online forum community
was really accidental. I think it was around 1998, and I had NO idea what a ‘forum’ or ‘chat
room’ even was. One of the guys that used to work at CAO turned me on
to a popular online cigar forum (that shall remain nameless). Being a natural-born
promoter (and not knowing any better at the time), I brazenly started a thread
titled, “BEST MADURO CIGAR.” I was trying to create a little ‘buzz’ about
the original CAO Aniversario Maduro that we were about to launch. We were all
so excited about how amazing that blend was and I was really just saying, “Watch
out for the new CAO maduro.”
Long story short, I got my head handed to me with countless anti-CAO posts,
nasty emails, etc. I wound up rebounding from that situation by personally
mailing out 50 samples to the first 50 forum members that would email me – I
let them be the jury, so to speak. The feedback on those samples was very
positive, and that particular cigar ironically went on to receive the “Best
Maduro Cigar 1998” award from SMOKE Magazine, and was really
also the cigar that put CAO on the map some 10 years ago.
Today, my involvement with the online community is less “visible,” but
I do occasionally post online whenever a CAO response is required or justified.
I regularly monitor about a half-dozen forums and I still believe that some
of the information garnered from those forums can provide valuable feedback
and a good indication of the ‘temperature’ of a brand.
CW: Has this involvement and interaction with super-loyal
cigar smokers brought anything to CAO? Have you been able to contribute to
the creation of cigar lines, blends, and sizes? Which ones?
JH: What it’s brought is a core of loyal CAO supporters
who have been key in the growth of our brand over the years. Just about everything
you see in terms of CAO cigars from 1999 forward has been the result of the
creative vision of Tim (Ozgener). He’ll come to the board room with an
idea and run it up the flagpole to get everyone’s input, but the core
blend, packaging, and direction are really Tim’s forte. Occasionally,
one of us will contribute an idea or modification that sticks. For example,
the CAO Gold 10th Anniversary idea came from one of our Regional Sales Managers,
and the actual name “Mx2” was my creative alternative to just naming
the brand CAO “Double Maduro.”

Director of Lifestyle Marketing, Jon Huber, with CAO President Tim Ozgener
and Vice President Aylin Ozgener
CW: When was the decision made to begin aggressively
marketing CAO and striving to achieve product placement within the Vegas/Los
Angeles/New York party circuit?
JH: The whole Vegas/LA/NY/party circuit is again another one
of those natural byproducts of what our brand represents. Years ago, we saw
the potential in product placement with celebrities and backstage luxury lounges,
etc. We got our entrée into that circuit and now – more often
than not – companies will solicit us for involvement, rather than the
other way around. CAO is really more than just a cigar – sit represents
a lifestyle brand, and part of that revolves around enjoying the finest things
in life and having a good time. So the “party circuit,” as you
put it, is a natural ‘fit’ for the CAO brand.
Anonymous (jcole311): Do you feel that the company’s
involvement in celebrity events has helped advertise your product enough to
justify the expense?
JH: I do feel that our involvement with celebrity events has
helped with our brand exposure and recognition; however, the real ‘trick’ is
to structure the deal so that your expense ‘risk’ is manageable.
Roger Farnsworth (ElkTwin): The marketing engine
of CAO is amazing. Are you at all concerned that the hip-hop, style-oriented
marketing can be alienating to traditional cigar smokers?
JH: Thank you for your kind words. I’m not sure what “hip-hop
style-oriented” marketing you’re referring to, though. I think
if you study our advertising campaign, our packaging, our website, etc., you’ll
see that CAO has a very unique marketing personality – one that has more
in common with brands like Prada, Gucci, or Apple than Timberland boots or Vibe magazine.
CW:Has it helped or hurt CAO in that market?
JH: While we do a good deal of demographic research, I can
honestly say that we don’t really monitor what genre of music our customer
base is listening to. What I can tell you is that our sales have increased
steadily every year for the past 10 years. So if the “hip-hop” community
is partially responsible for that success, then thank you, God bless, and long
live Jay-Z!
CW: I know I got my first CAO cap, a “Boxed-Press
Tubo” cap in early 2002. How long was the CAO M.E.R.C.H. and bonus gear
idea in the works?
JH: CAO M.E.R.C.H. really began in 1998 with an order of 144
black CAO caps that were embroidered with a very ‘primitive’ image
of the CAO Aniversario Maduro band. We didn’t really reinvent the wheel
with the whole ‘bands for merchandise’ promotion; that was a concept
that had been in play for years in just about every industry (think about your
kids and having to send in cereal box tops to get their secret decoder rings
and the like!). That original order for 144 caps has really grown over the
last 10 years, though. What I can tell you is that while we’ve produced
literally hundreds of thousands of caps and t-shirts over the years, we’ve
never repeated the same design twice. We’re constantly designing new
merchandise and apparel and always try to keep the look ‘fresh’ while
maintaining the integrity of the CAO brand. We have a belief that anything
we put the CAO brand name on must be of the highest quality – whether
that is a cigar, a humidor, or even a cap or a t-shirt. We’ve never looked
upon promotional merchandise and apparel as a ‘throw-away’ item—we
take as much pride in our CAO M.E.R.C.H. products as we do in our cigars.
CW: Congratulations on your latest promotion. The
press release from November of 2007 reads “CAO marketing guru Jon Huber
will assume the position of Director of Lifestyle Marketing and will work in
close tandem with Creative Media Manager Michael Trebing.” Let’s
go through this a bit, shall we?
What, exactly, is “Lifestyle Marketing?
JH: As I mentioned earlier, our goals for CAO go beyond simply
being a cigar producer. CAO is a lifestyle brand. I think this becomes clearer
if you look outside of our industry. Take Ralph Lauren and Polo, for example.
Certainly, when you think of the Polo brand, you probably think of clothing
first. But, at the same time, the brand “Polo” evokes a certain
imagery or feel—one of classic American design, style, adventure and culture.
That’s our vision for CAO: to evoke a specific image for the brand that
resonates and connects with the consumer. My role as Director of Lifestyle
Marketing is to increase CAO’s brand recognition and further define our
image through avenues such as events, advertising, press, new media formats,
product placement, M.E.R.C.H., etc.
Anonymous: What does Director of Lifestyle Marketing
entail?
JH: It can entail everything from compiling and evaluating
online data, to designing CAO apparel, to coordinating a Flavourette event,
to creating a new CAO advertisement, to securing a deal to have CAO cigars
at the HBO Emmy Awards Luxury Lounge, to assisting in blend evaluations, to
traveling to CAO events, to getting the CAO brand involved in non-traditional
forms of media such as entertainment or music. It’s never really the
same thing two days in a row here – which is one of the things I adore
about my position.
CW: And how have you and CAO reached this point?
JH: Our marketing department has really grown to the point
where we saw the need for someone to manage the administrative responsibilities
in terms of planning, forecasting, projections and the like – and someone
to head-up the creative aspect of our marketing force. Our VP of Marketing
(Mike Conder) is really the business mind of the team; he has over 20 years
of experience in the premium cigar market. I’m more of the ‘creative-arm’ of
the team, but I do consult with Mike all the time. It’s pretty much a ‘left-side/right-side’ of
the brain operation, but it works well!
CW: I have to ask about Creative Media Manager Michael
Trebing. How long have you worked together, and what are your differing roles?
JH: I’ve had the privilege of working with Michael for
the past 5+ years. I consider Michael as the “quiet genius” of
CAO. He is incredibly talented and has developed a real ‘feel’ for
the brand that can only be acquired by years of actually being here and in
the day-to-day mix. Michael has been the person that takes a particular idea
or image and is technically savvy enough to make it ‘come to life.’ We
can go to Michael with an idea or concept, and once he puts his ‘artistic
spin’ on it, the idea can morph into something even better than we’d
originally hoped for! On one hand, our personalities are very similar on certain
levels, and completely different on others. It makes for a great working relationship
and I consider him a good friend, as well. We have a blast working together.
CW: Where does this promotion take you? Where does
it take CAO? What’s the goal?
JH: I think this swings the door wide open to being able to
really focus upon creating all new methods of madness in promoting the CAO
brand, becoming more ‘visible’ within the industry, and in turn,
growing and defining the CAO brand in terms of image and recognition.
I think the “goal” has always been to be the best—period. Everyone
here is very competitive by nature, and I think that competitive nature is
what drives us all; nobody wants to rest until we are perceived as the #1 brand
in our industry. It’s a lofty ambition, but really – does anybody
get out of bed in the morning and say to themselves, “Gosh, I just really
wanna be #2?” If so, you should probably just stay in bed!
As with all Cigar Weekly interviews and conversations, our readers
and members would like to ask some questions.
Jeff H. (n99): Do you think the future of cigar smoking
will be high-end "special occasion" cigars or higher-quality “everyday” smokes?
Also, will CAO be putting out any new corona-sized cigars?
JH: The “future of cigar smoking” is YOU, the
consumer. By that I mean our industry has entered a very critical point in
our history. Some very powerful people in government are doing everything in
their power to deny you and me of our right to enjoy a premium cigar, and not
just in public restaurants and bars (Google: Calabasas, CA). The point being
that if we don’t stand up and make our collective voice be heard when
we’re faced with issues such as SCHIP, the whole ‘special occasion
vs. everyday smoke’ question will soon be a moot point.
To answer the second part of your question, I am personally a big fan of smaller
ring gauge cigars. I favor coronas and have recently reconnected with lanceros;
my favorite size would be a 5 ⅝” x 46. That said, CAO has always
reacted to customer demand, and in our particular demographic, what seems
to consistently work for our lines are larger ring gauge cigars. We do, however,
offer a traditional corona size in a few of our lines (CAO Gold, CAO Maduro,
CAO Cameroon, and CAO Gold Maduro).
Rafael Ferrales (Cabaiguan): I'm also curious about
thinner gauge cigars. Do you see them making a comeback?
JH: I do see a certain movement towards smaller ring gauge
cigars; it seems that recently there have been several manufacturers who have
launched a new lancero, for example. Whether that popularity is a niche segment
of the consumer market or not remains to be seen. I will say that six or seven
years ago we released a limited edition CAO eXtreme Lancero. That cigar smoked
beautifully, the presentation was first rate, and it even received a ‘91’ rating
from Cigar Insider. But in the end, that release was not considered
a success for us…maybe we were just ahead of our time.
Steve Kang (debaire): What is your favorite is of
the CAO brands? A non-CAO brand?
JH: Asking me to pick one CAO brand over all others is like
asking George Foreman, “Which son is your favorite—George II, George
III, George IV. . .?” Kidding aside, that is a difficult question. So
much depends upon my mood at the time I’m selecting a cigar to smoke.
Recently, I’ve been smoking a lot of CAO Brazilia and CAO Sopranos, but
I’ve also been enjoying our CAO Gold Lonsdales a lot, as well. I love
our CAO Vision, but it’s rare that we have them available here at the
office to smoke.
As far as non-CAO brands go, anyone I work with will tell you that I try to
smoke anything I can get my hands on. People send me cigars all the time
and I’m more than willing to accept and sample everything. One reason
is that I think it’s a mistake to not know what your competition is
up to, but the other reason is that I am still a cigar ‘geek’ and
I enjoy the product. Lately, I’ve been smoking a lot of Carlos Toraño
products (I especially like their Virtuoso) and have discovered the Dunhill
Signed Range line (which I think is a ‘hidden jewel!’). I also
enjoy some Fuente products (Don Carlos No. 3 is one of my favorite cigar
sizes), La Flor Dominicana (especially the Coronado), and I’ve been
a big fan of the Tatuaje brand. Tatuaje makes the ‘list’ not
only because I think the blend is excellent, but because the brand owner—Pete
Johnson—has been a good friend of mine for over 10 years and I really like
what he’s done with the brand. What he’s been able to accomplish
with that brand in just four short years is pretty amazing.
Roger Farnsworth (ElkTwin): People don't usually
think of Nashville as a big cigar town, but that’s where Cano started
CAO 30-some-odd years ago. What interesting facts about Nashville’s cigar
culture would you like folks to know?
JH: Nashville is a great cigar town and I’d like to
think that CAO has had more than a little to do with that! 10 years ago, we
couldn’t get arrested in our hometown, but now CAO is definitely on the ‘local
map’ and we’ve been fortunate to be embraced by our hometown supporters.
It’s not uncommon to visit our offices and find local politicians, professional
athletes, businessmen, and various VIPs in our lounge relaxing, conversing,
and enjoying a CAO cigar. Despite the no-smoking bill that went into effect
October 1 here, there are still a few Nashville ‘spots’ that are
great to escape to and enjoy a premium cigar. That said, there is NOTHING like
escaping to our CAO Headquarters and smoking a CAO.
Roger Farnsworth: “Cuban-schmooban” was
an interesting campaign. When the embargo ends, however, do you think there
will be an opportunity to add Cuban tobacco to some of the CAO blends, and
what do you think that would allow you to create?
JH: That opportunity will definitely exist and, provided that
the tobacco that will become available is of good quality, we would certainly
welcome that opportunity. You really have to take a step back and analyze the
brands in our CAO portfolio – when you do, you begin to realize that
Tim (Ozgener) has been completely genius and truly ahead of the curve in terms
of creating blends with tobaccos from countries that were once not even being
considered for premium cigars. He has successfully incorporated tobaccos from
Brazil, Peru, Colombia, and Italy when everyone else was focusing almost exclusively
upon Nicaragua, Honduras and the Dominican Republic. So, having Cuban tobacco
available will certainly add another valuable ‘tool’ to the Tim
Ozgener ‘tool box,’ and I for one, would be very interested in
smoking what he comes up with.
Anonymous: You just took on distribution of Winterman,
Toraño, and Dunhill – along with CAO's own products, are you looking
to add any other manufacturers’ products or do they plan to stop there?
JH: At this time, there are no plans to acquire any additional
brands that I’m aware of.
After you took on Winterman you had a sales force dedicated to just CAO and
one just Winterman products; Are you going to continue that or have one sales
team represent all the products, which now include Toraño and Dunhill?
JH: To be clear, we never had a CAO sales force and a separate
Café Crème (Wintermans) sales force – we’ve always
maintained one CAO sales team. That said, I believe that if you look back in
time and look for ‘turning points’ in the emergence of CAO as a
company, you have to consider the building of our sales force as one of those
turning points. We have arguably the finest sales team in the business, comprised
of 12 regional sales managers, a national sales manager, a key accounts manager,
and a VP of sales. Supported by the best customer relations team in the industry,
everyone here is very confident that our sales department is more than capable
of handling all of the aforementioned brands successfully.
Any insight on how you will advertise/market Winterman products to US consumers?
JH: Fact: Café Crème is the number one selling
small cigar in the world. We believe in the product and we also believe that
the biggest challenge is just getting the necessary distribution channels in
place and getting the product in the hands of the consumer. There are really
three ways to build/grow a brand: Sample, Sample, and Sample!
Don Riffe (Deriffe): With the recent announcement
that CAO will take over distributing Toraño and Dunhill, what is CAO
going to do to overcome the perception that we here in the Midwest (eastern
Missouri, southern Illinois specifically) are sometimes left out in the dark
by CAO?
A couple of Brick and Mortar shops I frequent are less than happy with the
minimal CAO sales interaction. This new announcement was not met with positive
remarks from at least one shop owner in this area. This particular shop has
the largest Toraño selection in the metro area by the way. He's also
still waiting on CAO merchandise he ordered at RTDA which has been on “back
order” for a loooooooong time.
JH: First off, I was unaware that there was a perception that
we’ve left out the Midwest region, but thank you for voicing that sentiment
and I’m sure that the appropriate parties here at CAO will read this
interview. What I can tell you is that all of our regional sales team work
and travel tirelessly to service our retail tobacconist accounts. You’re
talking about guys who are on the road for 3 out of 4 weeks, driving 10,000+
miles a month, putting in 8-10 hour days making sales calls and servicing accounts,
and then finding the energy to do an in-store event for another 4+ hours to
close their day.
There are two very ‘bad’ words here at CAO: back and order.
Unfortunately, they are also words that have plagued us for the past couple
of years. The reality is a simple Economics 101 overview in that the demand
for our products has surpassed our supply. Cigars are a handmade product – they
are not widgets that come off of a conveyor belt that a factory supervisor
can just pull a lever and – voila! – more cigars! There are so
many factors that go into the final product, i.e., agriculture, weather, materials,
labor, packaging, transport, etc. If just one of those factors goes awry, you’re
looking at a delay in delivering the final product. The main impetus behind
the recent distribution agreement between CAO and Torano was to allow Torano
to focus more on the production end of the product and allow us to service
their brand in terms of distribution, sales and marketing. We’re hopeful
that this arrangement will alleviate the current backorder situation.
Charles Widry (cbw2647): I always wondered why Toraño
never produced a true ‘full flavored’ cigar. It was supposed to
be Virtuoso, and then Noventa. . . the cigars are always great quality, but
with all the popularity of the Pepin nic (Nicaraguan) puros, why haven’t
the Toraños produced some cigars that are more peppery, etc.?
JH: So does “pepper” equate with “full flavor?” There’s
nothing wrong with the fact that your palate is drawn to a certain flavor profile
(a la Don Pepin’s cigars); however, you can’t really say that another
brand is not ‘full flavored’ simply because they don’t have
that same flavor profile that you’re drawn to. I personally find the
Carlos Torano Virtuoso to be a very flavorful, full-bodied cigar. Further,
the Carlos Torano Exodus 1959 was selected as one of the Top 5 Cigars of last
year (cigarAficionado), and I don’t think that is a recognition
that is given to a cigar void of flavor. It really all boils down to the fact
that there are countless high quality cigars out there today – smoke
what you enjoy.
Aaron Handelman (H311oLHD): How can I get an internship
working for Jon?
JH: Aaron, thank you for your question and your interest in
CAO. Your chances would increase exponentially if your name was spelled ‘Erin’ (or ‘Elle’ or ‘Alessandra’ or ‘Adriana’).
Seriously though, I would encourage you to send a letter of interest and a
resume. That’s really how I got my start, and more recently, we hired
an intern by the name of Kellen Gorbett who has been an outstanding addition
to Team CAO. Kellen sent a letter of interest that caught Tim’s eye – he
came in for an interview – and the rest is ‘intern history.’ Kellen’s
got a real passion for the business and is going to go far in this industry
if he chooses to stay with it.
Don Riffe: CAO put out some wonderful pipes. Why
did they seemingly abandon their roots and devote all efforts to cigars? If
they have NOT abandoned pipes, what do they plan to do to dispel the perception
that they have?
JH: It’s true that CAO began as a pipe company back
in 1968. It’s also true that we no longer distribute pipes or pipe tobaccos.
We don’t look at it as ‘abandoning our roots,’ but rather,
it has been a necessary business decision for CAO. We kept meerschaum pipes
and pipe tobaccos in our portfolio for years, perhaps even longer than most
companies in our position would have. But we reached a point where we realized
that in order to best service our customers, we needed to focus solely upon
delivering the highest quality cigars on as consistent a basis as possible.
Roger Farnsworth: What do you think the ending of
the Sopranos really meant?
JH: It meant that David Chase’s mind doesn’t work
like 98% of the American public – which is what makes him a creative
genius.

Jon Huber with the cast of The Sopranos
Speaking/writing on behalf of Cigar Weekly, our members and our readers, thank
you, Jon, for taking the time to give us all a small peek into what you do.
We wish you continued success, and hope to continue to interact through our Forums here
at CW.
Thomas Bender (TommyBB) is a moderator and contributing editor of Cigar Weekly. He hails from Greater New Orleans where he resides with his family and contributes his share of the air pollution of the area with cigar smoke as well as running his mouth online more than any human being should. He enjoys gathering with friends and family to partake of good cigars, good food and camaraderie when not coaching youth sports, or playing Church music. He's also been known to wear a good hat from time to time.
|